Grant Provincial ● Open

Advancing Agri‑Food Processing Program

Department of Agriculture, Aquaculture and Fisheries (Sustainable CAP) · New Brunswick

Funding amount
Up to 30–50% of eligible costs (max $50,000) for primary producers; up to 25% (max $50,000) for processors not involved in primary agriculture
Application difficulty
Medium
How to apply
Online
📋 About this program
Supports innovation, competitiveness and quality improvements in agri‑food processing by funding equipment modernization and process efficiency projects. Eligible activities include purchase of specialized equipment, adoption of new technology and efficiency analyses.
Who qualifies
Indigenous peoples/organizations, agriculture producers, abattoirs, agri‑food processors, licensed commercial kitchens, producer associations and academic institutions.
Eligible sectors
TechnologyAgricultureFood Beverage
Eligible uses
EquipmentResearch Development
🚀 How to apply
  1. Check your eligibility — Review the requirements above, or use FundNavigator's free AI matcher to confirm this program is a fit for your business before spending time on the application.
  2. Prepare your documents — Most programs require business registration documents, recent financial statements, and a description of how you'll use the funds.
  3. Submit your applicationApply at the official portal →
💡 Tips & notes
Applicants must adhere to administrative guidelines; funding is cost‑shared and capped at $50,000 per project element.