📋 About this program
Supports PEI horticulture food producers expanding greenhouse and controlled-environment production, improving labour efficiency and productivity, expanding crop storage, and accessing agronomic support. It is aimed at extending seasons and improving market readiness.
✅ Who qualifies
Eligible sectors
AgricultureFood Beverage
Business stage
GrowingEstablished
Eligible uses
EquipmentExpansionTraining
💡 Tips & notes
Public page identifies four activity areas: season extension/CEA expansion, efficiency/productivity, post-harvest cooling/freezing/storage, and agronomic support. Verify current caps.